Friday, December 31, 2021

Oatmeal Ideas!

Savory, not sweet for once!
I cannot STAND sweet oatmeal, but I have always loved oatmeal for breakfast. Getting diagnosed celiac was such a blow, because gluten free oats were not available then.

This is crumbled bacon and ricotta:

https://drive.google.com/uc?export=view&id=1Fp9uP-n2urumGHCpEsTugzWz8CJ69ivZ


And this is a pumpkin oatmeal - I mixed pumpkin, ricotta, pumpkin pie spice, and vanilla together in a tupperware to have ready for breakfasts. Once I microwave my oatmeal in the morning, I just toss a big spoonful in the oatmeal and top with sliced almonds. 

https://drive.google.com/uc?export=view&id=1XtYd7EfzMXjHi7x6oB-lIFyZSLWo7cUC
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