Sunday, June 7, 2020

Variation: Hungarian-Style Sheet Pan Cauliflower with Bacon

A variation on the Hungarian-Style Sheet Pan Brussels Sprouts with Bacon post of May 9th!

https://drive.google.com/uc?export=view&id=1fANS5Q8e59QhK6121B42a9zSwWAXnKS0

I love roasted cauliflower, too, and what doesn’t improve with thick center-cut bacon?

HUNGARIAN-STYLE SHEET PAN CAULIFLOWER WITH BACON 

2 heads cauliflower
6oz thick-cut bacon
Olive oil pan spray 
Salt and Pepper
1 cup nonfat Greek yogurt 

Preheat oven to 425.

Trim your cauliflower into bite-sized florets. 

Use olive oil pan spray to prepare a sheet pan. Place cauliflower in a single layer on the sheet pan. Spray the tops with pan spray; grind salt and pepper over the cauliflower. 

Place bacon strips over the top of the cauliflower.

Roast at 425 for 15-20 minutes, turning once, or until bacon is done and cauliflower is starting to brown.

Crumble bacon over cauliflower. Stir in one cup nonfat plain Greek yogurt.

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